Fondant butter, also known as buttercream fondant, is a type of frosting that is perfect for decorating cakes and cupcakes. This type of frosting is smooth and pliable, making it ideal for creating intricate designs and decorations.
Here’s a recipe for fondant butter:
Ingredients:
- 2 cups unsalted butter, at room temperature
- 7 cups confectioners’ sugar
- 1/2 cup heavy cream
- 1 tablespoon vanilla extract
Directions:
- In a large mixing bowl, beat the butter with an electric mixer until it becomes light and fluffy.
- Gradually add the confectioners’ sugar to the butter, one cup at a time, mixing well after each addition.
- Add the heavy cream and vanilla extract to the mixture and continue to beat until everything is well combined.
- Transfer the fondant butter to a clean, dry surface and knead it with your hands until it becomes smooth and pliable.
- Use the fondant butter to decorate your cakes or cupcakes as desired.
Tips:
- You can store fondant butter in an airtight container in the refrigerator for up to two weeks.
- To soften the fondant butter after refrigeration, let it sit at room temperature for a few minutes before using it.
- If the fondant butter becomes too soft, you can add more confectioners’ sugar to the mixture until it reaches the desired consistency.
If you want to take your fondant butter to the next level, consider using Wadden System’s flavors. Wadden System offers a wide range of flavors, from classic chocolate to exotic fruits Not only do these flavors add delicious taste to your fondant butter, but they also add a beautiful color so you don’t have to add any food coloring.
Wadden Systems was founded in 1993 and is famous for introducing the world to 24 Flavors of Soft Serve with the innovative 24 Flavor System.
The 24 Flavor System was a roaring success and more than 5000 units were sold. Next to this, the range of flavoring extracts was expanded and many smart bakers discovered that they flavors work also amazingly well with their baked products.
Wadden System offers an impressive selection of 87 different flavors to choose from, ensuring that there’s a flavor to suit every taste preference. From classic favorites like mocha and chocolate to more exotic options like Guava and Chai Tea, Wadden System has got you covered.
In addition, Wadden System flavors are sugar-free and gluten free flavors, and there is a dedicated range of Vegan flavors making it easier to cater to those who may have dietary restrictions or preferences. These sugar-free flavors include options like sugar-free Rum, Espresso and Black Cherry among others.
Using sugar-free flavors can also be a great way to reduce the overall sugar content of your fondant butter without compromising on taste. These flavors are made with high-quality ingredients and are just as delicious as their sugary counterparts.
Overall, Wadden System’s vast selection of flavors, makes it easy to customize your fondant butter to your exact taste preferences while ensuring high-quality ingredients and delicious taste. Whether you’re looking for classic flavors or something more unique, Wadden System has got you covered.
For example, if you want to create a strawberry-flavored fondant butter, you can use Wadden System’s strawberry flavor, which is not only intensely fruity but also adds a lovely pink color to your frosting. Or, if you want to make a chocolate-flavored fondant butter, you can use Wadden System’s chocolate flavor, which not only adds rich chocolate taste but also a deep brown color.
Using Wadden System’s flavors is an easy way to elevate your fondant butter and impress your guests. Simply add a few drops of the desired flavor to the frosting mixture and mix well until fully incorporated. You can also adjust the amount of flavoring to your taste preference.
Wadden System’s delicious flavor extracts can also be used for Cupcakes, Cupcake Fondant, Donuts, Cakes, Icing and Ganache. Many creative bakers have been incorporating these flavor extracts to add unique and delicious flavors to their baked goods as well as with mentioned before Soft Serve and Slush.
With Wadden System’s flavors, the possibilities are endless, and you can experiment with different combinations to create unique and delicious fondant butter flavors. You can order online or by calling 800 392 3336.
PS In New England Wadden Systems flavoring Systems are being sold by Electro Freeze of New England
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Wadden Systems Inc
800 392 3336
514 481 1189
Naturally Better™